中文 (中国)Dried durian is the part of durian flesh that is dried after peeling and removing the seeds. This snack food is a favorite dish of many customers with its characteristic sweetness, medium greasy taste, no preservatives or food additives to make this snack not only delicious but also provide a lot of high value nutrients for the body. Durian is a fruit that makes some people afraid of the smell, but there are many people who only need to try it once to become addicted to this fruit.
Dried durian has thick durian fiber, bright yellow color, light aroma (not as difficult to smell as when fresh), crispy taste. When eaten, there is the greasy taste of durian, the distinct sweetness of durian fruit and more important, you can enjoy it anytime, anywhere without worrying about its smell.
Nutritional value in dried durian
Durian is a fruit that is good for the digestive system and health. Durian does not contain cholesterol, but contains a lot of fiber and protein, nutrients are condensed in this delicious. In order to keep the protein and fiber of durian, when drying durian, it needs to be processed on a high-tech line. Dried durian provides a large amount of folate, folic acid, iron, copper for the body to supplement strength to resist. In addition, this food is also rich in B vitamins that increase appetite. Thanks to providing a large amount of calories, this snack also helps reduce stress and dispel fatigue. It also provides many beneficial nutritional values but does not cause weight gain like junk food.
Wodagri provides high quality freeze-dried durian products, ensuring the strictest food hygiene and safety standards for export to all international markets. Wodagri’s durian products with delicious taste, convenient packaging according to customer requirements and competitive price will surely satisfy even the most demanding markets.